Our Store is a Gluten Free Bakery that makes a number of products on a daily basis. We do take special orders for those with additional allergies such as, dairy, eggs, and sugar. We hav
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What's New
Thursday, December 22, 2016
DEAR MEMBERS: Please make sure to come in and pick up your Christmas card with a little re-gift for you! Also, we will be UNSTAFFED Christmas Eve Day, Christmas Day and Boxing Day. Sorry for any inconvenience. AS ALWAYS WE ARE OPEN 24/7/365 FOR ALL OF OUR MEMBERS!
Posted at 09:16 AM
Friday, August 1, 2014
The Owen Sound 100 Mile Store and Bakery will be closed for the holiday on Monday, 4th August. Open again Tuesday at 9.30.
Posted at 12:17 PM
Wednesday, July 16, 2014
Mediterranean Garden Gluten free Pasta Sauce No sugar added No trans fat No additives No preservatives No corn syrup No starches or thickeners Less sodium Non GMO tomatoes Certified gluten free
Posted at 11:27 AM
Saturday, June 28, 2014
Closed on Canada Day, but open as usual Monday 11-6pm, Wednesday 9.30-6pm, Saturday 9.30-5pm.
Posted at 10:00 AM
Tuesday, June 3, 2014
They say a good way to build up a healthy natural resistance is to consume local, unpasteurized honey. Come and see our selection and choose your favorite.
Posted at 12:11 PM
Saturday, May 24, 2014
Manitoulin grown, LoonSong Garden, Organic / Biodynamic, Stone -Ground Flour. True, whole-grain flour, made from the complete grain including the bran, endosperm and the germ. Freshly milled Rolled oats, Red Fife Wheat and spelt, rye flour blend currently in stock.
Posted at 02:15 PM
Saturday, May 24, 2014
Ridiculous chocolate week. I went a little overboard on the "healthy, organic, gluten-free, non-GMO" chocolate boat.
Posted at 11:43 AM
Saturday, May 24, 2014
Mapleton's organic ice cream. 6 Flavours in stock. We also have organic and gluten free cones.
Posted at 11:41 AM
Saturday, May 24, 2014
Beeswax, pollen, buckwheat honey now in stock. We welcome Georgian Bay Honey to complement our selection of local honeys.
Posted at 11:39 AM
Thursday, May 22, 2014
Now in stock. Fresh garlic greens or scallions have a delicious garlic taste and can be used in place of garlic in most recipes. For use as a vegetable, cut to length and steam, saute, stir-fry or cook lightly as you would any tender vegetable. To use in recipes, cut them into small pieces with scissors or a knife